An interesting new product at Krasnoe i Beloe.

Ceramic Sauvignon Blanc from the fairly large Spanish producer Vicente Gandia, but prone to interesting experiments.

Fermentation takes place in 500-liter oak barrels toasted with volcanic stone brought from Iceland (yes, yes!)
The wine is aged in these barrels for 3-4 months and then in clay amphorae for about 6 months.

Only a few bottles arrived, it seems they distributed only 3-6 per store.

1299 rubles.